Wild Flavour Cooking Class

Sat Aug 17, 11:00 - Sat Aug 17, 15:00

Veld and Sea

ABOUT

WILD FLAVOUR COOKING CLASS


Join us for a day of wild and local flavours, where we will introduce you to a range of seasonal indigenous edible plants, flowers herbs and fruit and explore how they can be used in your every day cooking.


WHAT TO EXPECT: In this sensory experience cooking class, we will incorporate wild foraged and harvested ingredients into 4 delicious dishes cooked over a fire while sipping on botanical cocktails/wild herbal teas with flower crowns, fairy lights, music and magic. Our cooking class will be followed by a sit down meal together to enjoy our culinary creations.


WHAT TO BRING: Your cooking skills, a sense of adventure, a notebook and pen, an apron.


WHAT IS INCLUDED: Recipes, notes, a flower crown and a selection of wild herbs to take home.

PRICE: R650 per person 


DURATION: 4 hours


VENUE: Veld and Sea kitchen classroom at the Good Hope Gardens Nursery in Cape Point


FACILITATOR: Roushanna Gray

DIRECTIONS

Wild Flavour Cooking Class
Veld and Sea
7976, Plateau Rd, Cape Peninsula, Cape Town, South Africa
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