Whiskey Tasting & Pairing

ABOUT

Gallery44 & Theatre as part of their whiskey tasting sessions presents their inaugural class whisky tasting and food pairing event. We have partnered with master whisky sommelier Ludwig Williams with over 10years experience in the whisky industry and has been to distilleries all over the world including Scotland, Ireland, America and Japan to hone his craft.

Ludwig Williams

started his journey and absolute love for whisky at the largest whisky bar in the Southern Hemisphere namely the Bascule whisky bat at the world renowned Cape Grace Boutique Hotel.

He was the Senior Whisky Sommelier for nearly five years and his job ultimately was to conduct whisky tastings on a daily basis. Conducting minimum of two tastings per day (12whiskies consumed daily).

He then started whisky connect in 2015 and initially it was to conduct bespoke whisky tastings in the comfort of people’s homes, but has now branched out to bachelor parties, corporate events, year-end functions, whisky live events, consulting for some of the largest brand companies in the industry and festivals.

Gallery44 & Theatre will be showcasing its quaint wooden floor and crystal chandelier dining room overlooking Long Street whilst enjoying 6 class tastings and 3 exquisite food pairings.

Below the stars of the show:

1. Makers Mark 46 (American Bourbon)

2. Sexton Irish Single Malt Whiskey (Ireland)

3. Nikka from the Barrel (Japanese Single Malt Whisky)

4. Glenmorangie La Santa (Speyside Single Malt Whisky) - paired with a homemade dark chocolate truffle

5. Talisker 10year old old (Highlands region in Scotland - paired with a Norwegian Smoked Salmon

6. Laphroaig Quarter Cask (Isle of Islay) - paired with a Gorgonzola cheese.

Bookings are essential via: Quicket Online

Date: 26 August 2021

Time: Doors open - 6pm - Tasting starts 7pm

Tickets: R450pp

For more info

contact: 0653184066

DIRECTIONS